Tater Tots for dinner?
My friend Suzie told me about a super simple recipe (which really... ALL her recipes are super simple and DELISH) I really wanted to try. We called it Tater Casserole...
1 bag Tater tots
2 cans chili
1 cup sour cream (approx - I eyeballed it)
2 cups shredded cheese, divided (again - eyeballed)
Mix all but 1/2 cup of cheese together and spread into 9x13 pan. Sprinkle with remaining cheese. Bake at 350 until bubbly - about 40 minutes.
OH MY!
EVERYONE here ate it up!
Probably not the best for you... hee hee...
so we rounded it out with steamed broccoli and wheat rolls !
*GRIN*
Thanks Suz for a new favorite... as always! *wink*
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